A healthier gluten free dairy free coffee cake recipe without refined sugar – moist, tender and bursting with cinnamon, walnut and coffee flavor! This gluten free coffee cake can be enjoyed as a dessert or as breakfast with a cup of coffee. Along with my other gluten free desserts like this Snowflake Bundt Cake or …
Oven roasted Brussels sprouts and asparagus that yields brown crispy Brussels sprouts and just the right tenderness for asparagus without using a ton of herbs spices or mask their flavor with bacon. With a few simple ingredients and just 30 minutes you get perfectly roasted Brussels sprouts and asparagus served with a sweet and tangy …
A gluten free vegan potato bake that is easier to make than traditional potato casseroles like scalloped potatoes or au gratin! This vegan potato casserole consists of layers of potatoes smothered in a dairy free creamy sauce, a mix of healthy vegetables and a sprinkle of vegan feta cheese. It makes a great vegan main dish or side dish, plus it’s gluten free!
Looking for a gluten free banana pudding dessert made from scratch with healthier ingredients? These creamy layers of non-dairy vanilla pudding, ripe bananas, and gluten free wafer cookies are impossible to resist! This dairy free banana pudding is much better than a mix from a box and when combined with gluten free vanilla wafers (also …
A healthy savory butternut squash casserole sweetened with dried fruits and sweet potatoes, complemented by earthiness of brown / wild rice and finished with sweet balsamic notes. If you’re looking for butternut squash casserole recipes or for some roasted butternut squash and sweet potato recipes then you’re in the right place. Just like my savory …
This is my method of creating a wild yeast gluten free sourdough starter with the help of a rice based sourdough culture in order to bake the perfect gluten free sourdough bread. Plus video and tips on building and maintaining the gluten free sourdough starter with minimal efforts. I never had a gluten free sourdough starter …
Looking for healthier gluten free vegan Christmas Cookies? Take a look at this gluten free sugar cookie recipe with cinnamon, walnut and maple flavor! The cookies are crisp, crumbly and addictive! No eggs, no dairy, no processed ingredients, just healthy gluten free vegan maple sugar cookies. See This. Making gluten free vegan sugar cookies may …
Gluten free English muffin recipe made with gluten free sourdough starter. You’ll have these homemade gluten free English muffins with a nice sour tang in just 30 minutes – perfect for breakfast sandwiches. Crunchy on the exterior and soft inside, these gluten free sourdough English muffins are also dairy free, vegan, yeast free and don’t …
These flexible potato tortillas are very thin, chewy and pliable: the softest gluten free tortillas made with mashed potato leftovers, that are also vegan! Tired of trying many gluten free tortilla recipes? These vegan gluten free tortillas are so tasty, tender and pliable, you’ll never use store-bought wraps again. With these potato tortillas you can …
Looking for healthy gluten free dairy free snacks that will fit your clean eating habits? I’ve got a list of 35 healthy gluten free dairy free snack recipes for you, suitable for both kids and adults! From savory to sweet, on the go, for work, travel, or just to enjoy at home, there is plenty of …
Looking for a fermented beet recipe? This fermented beet sauerkraut recipe uses a combination of raw beetroot, cabbage (white or red), apple, ginger and garlic. The versatile beetroot kraut can be tossed through salads and piled on top of your avocado toasts or even served along roast meats or fish. I loved this crispy, crunchy, …
Creamy vegan chickpea salad no mayo or a red cabbage chickpea salad combined with fresh vegetables, red sauerkraut and tossed in a creamy vegan dressing. This vegan chickpea salad is crunchy, tangy, creamy and provides lots of vitamins and probiotics. Serve as a vegan side dish or mashed in a sandwich / wrap. Vegan Chickpea …
Savory beet crackers recipe made with flax seeds and other healthy wholesome ingredients. These vegan gluten free veggie crackers make a tasty / crunchy gluten free snack for kids school lunch, great on the go or as party finger food. I like to use beetroots a lot: for making beet salads, fermented beets, beet soup, a healing beet …
Gluten free dairy free coconut macaroons with a subtle maple vanilla flavor made with healthy, whole ingredients, naturally sweetened without refined sugar and finished with a drizzle of dairy free melted chocolate. These coconut based macaroons – crisp on the outside and perfectly moist and chewy inside. If you are in search of an easy gluten …
A gluten free pastry flour intended for tender, delicate baked goods. It has the ability to create a fluffier and a more delicate texture. This gluten free pastry flour mix is great for cakes, pie crusts, cupcakes, crepes, delicate cookies, muffins, and other non-yeast recipes. No no dairy powders, no tapioca, no potato starch or …
Olivier salad – creamy, tangy potato salad without mayo and dairy. This is a Russian inspired potato salad recipe tweaked to be healthier, lighter, safely dairy free and mayo free. This Russian potato salad is perfect as a side dish, as a burrito filler, or even a make-ahead lunch or dinner. Make sure to check …
This healthy mushroom soup is creamy, gluten free, dairy free and it’s made with immune boosting shiitake mushrooms. That’s what gives this healthy mushroom soup a rich and flavorful taste and health benefits! This healthy mushroom soup recipe is one of the most favorite cream soups of mine. This is also a dairy free mushroom soup, …
Easy gluten free sourdough pancakes made with discarded sourdough starter, sorghum flour and without dairy. This gluten free sourdough pancake recipe makes 10 light and fluffy pancakes, perfect for your weekend mornings! These gluten free dairy free pancakes are made with healthier ingredients that you can use in gluten free baking: gluten free sourdough starter …
This teff and buckwheat sourdough bread has similar flavor and texture of a pumpernickel bread making it the most flavorful vegan gluten free sourdough sandwich bread that you can possible make. It’s a hearty vegan, gluten free loaf made with whole grain flours like buckwheat flour, teff flour, seeds and a rice flour based gluten …
A gluten free cannoli recipe made with dairy free filling: crisp and golden-brown baked gluten free cannoli shells filled with a delicious dairy free custard cream, finished with chopped chocolate and a dusting of powdered freeze dried fruit. An allergy friendly gluten free cannoli recipe perfect for holidays! See This. Gluten Free Cannoli Recipe My …
These healthy banana oatmeal blueberry muffins are super moist and soft, not overly sweet and full of juicy blueberry and banana flavor. The crisp oat and cinnamon crumble topping can be optional (if you want them for breakfast, skip it) or enjoy the blueberry banana oatmeal muffins as a treat, it gives them extra texture and …